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Took me 6 tries to get my sourdough starter to actually double in size

Kept feeding it the wrong ratio of water to flour, kept getting a bubbly puddle instead of a real rise. Finally figured out it needed a 1:1:1 feeding and now it actually works, has anyone else dealt with a dud starter for way too long?
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2 Comments
gibson.seth
Nah I used to think starter trouble was overblown. This changed my mind completely.
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fiona_johnson82
Yeah that "bubbly puddle" thing really got me too...
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