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Showerthought: Is it better to batch cook 10 meals on Sunday or just make 2 big servings per night?
I tried both last month, batch cooking 15 portions of chili in one go versus making double portions of pasta 3 nights a week, and I'm leaning toward the nightly method because I got sick of eating the same chili for 5 days straight - what do you guys think saves more money without making you dread dinner?
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xenan641d ago
That freezing tip actually changed my mind lol, I used to be team batch cook everything but now I do half and freeze the rest so I don't get chili fatigue by Wednesday.
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blairstone1d ago
Did you try freezing half the batch to break up the monotony, or was it more about not wanting to eat leftovers at all?
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